Vegan meals worth being hungry for.
15 protein-rich staples, how much protein each one has, and an easy way to use it. Plus new dinners in your inbox every Sunday.

Free list
What lands every Sunday
New subscribers get the high-protein shopping list free.
Dinners for the week
Two or three recipes with exact quantities, each on the table in under 45 minutes.
One kitchen trick
The small move that fixes a big problem, like blooming spices or crisping tofu.
A reader question
Reply to any issue. The best questions get answered next Sunday.
Nothing to scroll past
Short enough to read while the oven heats up.
Fresh recipes, every day
A new one lands here every morning. The best go out on Sunday.
40min
Thai-inspired cashew broccoli stir-fry with quinoa
40min
West African-inspired peanut stew with sweet potato and quinoa
18min
Taiwanese savory soy milk soup with sesame toast
35min
Lemony tahini orzo soup with edamame and spinach
45min
Moroccan kidney bean and butternut squash stew with couscous
25min
Masala tofu bhurji toast with peas and spinach
Hey, hungry friend.
Most recipes online make you scroll past a life story to find out how many chickpeas to buy.
This is the opposite. A short note every Sunday, the quantities up front, and one trick that makes next week easier.
See you Sunday,
Hungry Vegan Co. Team
- No life story first
- No hunting for ingredients
- No lectures, vegan or curious
Every issue so far
Read any of them free. The newest is at the bottom.
